A slightly darker base malt than Malteurop 2-Row, Malteurop Pale Ale Malt is produced from 2-Row barley grown in Montana and Idaho. Contributes a malty complexity to beer flavor and aroma. Ideal for American Pale Ales and American versions of British beer styles. 2.6° to 3.1° Lovibond. 10 pound bag.
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If you do not have a grain mill, we suggest you order fine milling if you use a Brew in Bag System or a traditional 3 tier mashing system. If you use a Mash & Boil, Grainfather, or Brewzilla type system, order the coarse milling for best results in the malt basket.
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