A popular base malt, grown and malted in the United States, ideal for American ales and lagers. Possessing moderate protein and enzymes levels, this malt produces a very clean malt flavor with a smooth finish. This malt has enough enzymes to handle up to 40% adjuncts in the mash. Lovibond 1.8° to 2.0°.
If you do not have a grain mill, we suggest you order fine milling if you use a Brew in Bag System or a traditional 3 tier mashing system. If you use a Mash & Boil, Grainfather, or Brewzilla type system, order the coarse milling for best results in the malt basket.
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Jun 05, 2022 by Clark Wilson
Q: Will this work for a stout recipe that calls for British 2 row malted barley?
A: Yes, although Great Western Pale Ale Malt might be more authentic. This is only sold in 10 lb. bags and 55 lb. sacks. Look for item W3210
