This light crystal type malt produces a deep saturated red color when used in the mash, and is ideal for Scottish Ales, Bock, Red Ale, Brown Ale, and more. Use up to 25% in the mash to impart a deep red color and slightly caramelized flavor. This malt should be mashed. From Weyermann Malting.
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good grain
The color came out as advertised. Great appearance and smell. Can't wait to try some of the other grades.