Weyermann® Barke® Munich malt is perfect for creating all malt forward beer styles. It enhances body and mouthfeel substantially in the finished beer while imparting intense malt aromas. What also sets Barke® Munich malt apart is its excellent process characteristics in the brew-house and during filtration, coupled with increased extract efficiency.
Suitable for many styles including Amber Lagers, Strong Ale, Baltic Porter, Dark Lager, IPA, and more.
Extract FG Min 78
Moisture % Max 4%
Protein Total 9.5% - 11.5%
Usage Rate Up to 100%
Color °Lovibond 6.9 - 8.7
If you do not have a grain mill, we suggest you order fine milling if you use a Brew in Bag System or a traditional 3 tier mashing system. If you use a Mash & Boil, Grainfather, or Brewzilla type system, order the coarse milling for best results in the malt basket.
Click here for a Weyermann® specification sheet
Also available in 55 pound sacks, click here for details
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