Malted by Weyermann, Isaria is the oldest German malted barley variety, officially approved for beer production in 1924. Used to brew traditional, unfiltered and flavorful German lagers.
Typically used in: Pale Lager, Zoigl. Franconian Landbier, Kellerbier, Marzen, Festbier, and even dark lagers.
Click here for a product specification sheet
If you are ordering this milled, order the fine crush if you use a brew in bag system, and the coarse milling for best results in the malt basket of a Mash & Boil, Grainfather, or Brewzilla.
You can be the first one to write a review.
You can be the first to ask a questions.
